| 000 -LEADER |
|---|
| fixed length control field |
00773nam0a22002530a04500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
000119573 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20190423172123.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
s2003 xxk gnx000 000 0neng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0851121802 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
2003008133 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
AG243 |
| Item number |
G846 2004 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Guinness world records 2004 / |
| Statement of responsibility, etc. |
editors Jennifer Banks, Simon Hall |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
London : |
| Name of publisher, distributor, etc. |
Guinness World Records, |
| Date of publication, distribution, etc. |
c2003 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
288 p. : |
| Other physical details |
ill. (some col.) |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
WORLD RECORDS |
|
|---|
| Topical term or geographic name entry element |
CURIOSITIES AND WONDERS |
|
|---|
| Topical term or geographic name entry element |
QUESTIONS AND ANSWERS |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Banks, Jennifer, |
| Relator term |
ed. |
|
|---|
| Personal name |
Hall, Simon, |
| Relator term |
ed. |
| 990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] |
|---|
| Link information for 9XX fields |
A25024 |
| Link information for field corresponding to 9XX field |
Dec 17 2003 2:07PM |
| 991 ## - |
|---|
| -- |
26 |
| -- |
00 |
| -- |
ความรู้ทั่วไป |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Reference Book |