000 -LEADER |
fixed length control field |
00713nam a2200229 a 4500 |
001 - CONTROL NUMBER |
control field |
000302694 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20190826144307.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150615s2011 nyua f b 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780062098658 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX714 |
Item number |
C677C 2011 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Corriher, Shirley O. |
245 10 - TITLE STATEMENT |
Title |
Cookwise : |
Remainder of title |
the hows and whys of successful cooking / |
Statement of responsibility, etc. |
Shirley O. Corriher. |
250 ## - EDITION STATEMENT |
Edition statement |
1st William Morrow paperback ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New York : |
Name of publisher, distributor, etc. |
William Morrow, |
Date of publication, distribution, etc. |
2011. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
526 p. : |
Other physical details |
ill. (some col.). |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking |
946 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
98-2 |
b |
New titles in April 2016 |
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] |
Link information for 9XX fields |
A47060 |
Link information for field corresponding to 9XX field |
20160404 |
991 ## - |
-- |
thr |
-- |
hec |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Books |