Desserts and pastries
By: Gilman, Marian Blatsos.
Contributor(s): Gilman, Richard.
Material type: BookPublisher: New York : Van Nostrand Reinhold, 1984Description: 225.Call No.: TX773 G545D Subject(s): DESSERTS | PASTRYCurrent location | Call number | Status | Date due | Barcode |
---|---|---|---|---|
Main Campus Book Shelves | TX773 G545D (Browse shelf) | Available | 73872 |
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