Purchasing for foodservice
By: Robertson, Lynne Nannen.
Material type:
BookPublisher: Iowa : Iowa State University Press, 1994Edition: 2nd ed.Description: 151.Call No.:
TX911.3 .P8
R623P
Subject(s): PURCHASING | FOOD SERVICE
| Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Main Campus Book Shelves | TX911.3 .P8 R623P (Browse shelf) | Available | 169138 |
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| TX911.3 .P8 P872 2002 Purchasing : | TX911.3 .P8 P872 2002 Purchasing : | TX911.3 .P8 R434S 1993 SPECS : the comprehensive foodservice purchasing and specification manual | TX911.3 .P8 R623P Purchasing for foodservice | TX911.3 .S24 H397S Safety in catering : a guide for supervisors and managers : | TX911.3 .S24 H397S Safety in catering : a guide for supervisors and managers : | TX911.3 .S3 ศ199ค ครัวมาตรฐาน |
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