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Catering menu management

By: Scanlon, Nancy Loman.
Material type: materialTypeLabelBookPublisher: New York, N.Y. : Wiley, 1992Description: 238.Call No.: TX921 S226C Subject(s): CATERERS AND CATERING -- MANAGEMENT | MENUS
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Book Shelves 		TX921 S226C (Browse shelf) Available 122429
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TX 921 M377C Catering : TX 921 M377C Catering : TX921 M377C 2016 Catering : TX921 S226C Catering menu management TX921 S226C 2000 Catering management / TX921 S226C 2000 Catering management / TX921 S326C 2013 Catering management /

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