BANGKOK UNIVERSITY LIBRARY AND LEARNING SPACE

Your cart is empty.

Forecasting in foodservice

By: Messersmith, Ann M.
Contributor(s): Miller, Judy L.
Material type: materialTypeLabelBookPublisher: New York, N.Y. : John Wiley & Sons, 1992Description: 143.Call No.: TX911.3 .P46 M477F Subject(s): FOOD SERVICE -- PLANNING | FOOD SERVICE -- FORECASTING
Tags from this library: No tags from this library for this title. Log in to add tags.
    Average rating: 0.0 (0 votes)
Current location Call number Status Date due Barcode
Main Campus
Book Shelves 		TX911.3 .P46 M477F (Browse shelf) Available 169135

There are no comments for this item.

to post a comment.


- Copyright © 2022 Library and Learning Space -

Powered by Koha