Human resources management for the hospitality industry / Mary L. Tanke
By: Tanke, Mary L.
Material type:
BookPublisher: Albany, N.Y. : Delmar/Thomson Learning, 2001Edition: 2nd ed.Description: 446.ISBN: 082737321X.Call No.:
TX 911.3 .P4
T364H 2001
Subject(s): HOSPITALITY INDUSTRY -- PESONNEL MANAGEMENT
| Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Main Campus Book Shelves | TX 911.3 .P4 T364H 2001 (Browse shelf) | Available | 200312200184 |
Browsing Main Campus Shelves , Shelving location: Book Shelves Close shelf browser
| TX911.3 .P4 R623H Human resource practice in the hospitality industry | TX911.3 .P4 S655H Hospitality employee management and supervision : | TX 911.3 .P4 T364H 2001 Human resources management for the hospitality industry / | TX 911.3 .P4 T364H 2001 Human resources management for the hospitality industry / | TX911.3 .P4 T476H Human resource management in the hospitality industry : | TX911.3 .P4 V362S Supervision and leadership in tourism and hospitality | TX911.3 .P4 V362S Supervision and leadership in tourism and hospitality |
There are no comments for this item.