Successful restaurant design
By: Baraban, Regina S.
Contributor(s): Durocher, Joseph F.
Material type: BookPublisher: New York, N.Y. : Van Nostrand Reinhold, 1989Description: 262.Call No.: TX945 B372S Subject(s): RESTAURANTS, LUNCH ROOMS -- DESIGN AND CONSTRUCTIONCurrent location | Call number | Status | Date due | Barcode |
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Main Campus Book Shelves | TX945 B372S (Browse shelf) | Available | 113645 |
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