Human resource practice in the hospitality industry
By: Roberts, John.
Material type:
BookPublisher: London : Hodder & Stoughton, 1995Description: 299.Call No.:
TX911.3 .P4
R623H
Subject(s): HOSPITALITY INDUSTRY -- PERSONNEL MANAGEMENT
| Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Main Campus Book Shelves | TX911.3 .P4 R623H (Browse shelf) | Available | 182972 |
Browsing Main Campus Shelves , Shelving location: Book Shelves Close shelf browser
| TX911.3 .P4 R543H Human resource management : a guide to personnel practice inthe hotel and catering industry | TX911.3 .P4 R543H 1996 Human resource management in the hospitality and tourism industry / | TX911.3 .P4 R543M Managing people : a guide for managers in the hotel and catering industry | TX911.3 .P4 R623H Human resource practice in the hospitality industry | TX911.3 .P4 S655H Hospitality employee management and supervision : | TX 911.3 .P4 T364H 2001 Human resources management for the hospitality industry / | TX 911.3 .P4 T364H 2001 Human resources management for the hospitality industry / |
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