Southeast Asian specialties : a culinary journey
By: Mowe, Rosalind, ed.
Contributor(s): Beer, Gunter, photographer.
Material type: BookPublisher: Cologne : Culinaria Konemann, 1999Description: 319.Call No.: TX724.5 .A1 S687 Subject(s): COOKERY, SOUTHEAST ASIAN | COOKERY, SINGAPORE | COOKERY, MALAYSIAN | COOKERY, INDONESIANCurrent location | Call number | Status | Date due | Barcode |
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Main Campus Book Shelves | TX724.5 .A1 S687 (Browse shelf) | Available | 50120000070 |
Browsing Main Campus Shelves , Shelving location: Book Shelves Close shelf browser
TX724.5 .A1 C377B Best recipes from Thailand, Vietnamand and laos | TX724.5 .A1 M572A Asian food festival | TX 724.5 .A1 S556S Simple Asian meals : | TX724.5 .A1 S687 Southeast Asian specialties : a culinary journey | TX724.5 .A1 S687 Southeast Asian specialties : a culinary journey | TX724.5.A1 T36A 2003 Asian cook / | TX724.5 .A1 W544P Perfect Asian cooking |
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