Hospitality retail management : a unit manager's guide
By: Lashley, Conrad.
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|
Main Campus Book Shelves | TX911.3 .M27 L373H (Browse shelf) | Available | 130920010019 |
Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|
Main Campus Book Shelves | TX911.3 .M27 L373H (Browse shelf) | Available | 130920010019 |
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