Highly recommended : English for the hotel and catering industry
By: Revell, Rod.
Contributor(s): Stott, Trish.
Material type: BookPublisher: Oxford : Oxford Univ. Press, 1988Description: 104.Call No.: PE1116 .R47 R483H Subject(s): ENGLISH LANGUAGE -- CONVERSATION AND PHRASE BOOKS | ENGLISH LANGUAGE -- USAGECurrent location | Call number | Status | Date due | Barcode |
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Main Campus Book Shelves | PE1116 .R47 R483H (Browse shelf) | Available | 106454 |
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