Human resource management in the hospitality and tourism industry / Michael Riley
By: Riley, Michael.
Material type:
BookPublisher: Oxford : Butterworth-Heinemann, 1996Edition: 2nd ed.Description: 219 p. : ill.ISBN: 0750627298.Call No.:
TX911.3 .P4
R543H 1996
Subject(s): HOSPITALITY INDUSTRY -- PERSONNEL MANAGEMENT | TOURIST TRADE -- PERSONNEL MANAGEMENT | PERSONNEL MANAGEMENTBibliography, etc. Note: Includes index
| Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Main Campus Book Shelves | TX911.3 .P4 R543H 1996 (Browse shelf) | Available | 200401060025 |
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| TX911.3 .P4 M544S 2007 Supervision in the hospitality industry : | TX911.3 .P4 N524H Human resource management for the hospitality and tourism industries / | TX911.3 .P4 R543H Human resource management : a guide to personnel practice inthe hotel and catering industry | TX911.3 .P4 R543H 1996 Human resource management in the hospitality and tourism industry / | TX911.3 .P4 R543M Managing people : a guide for managers in the hotel and catering industry | TX911.3 .P4 R623H Human resource practice in the hospitality industry | TX911.3 .P4 S655H Hospitality employee management and supervision : |
Includes index
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