Highly recommended teacher's book English for the hotel and catering industry

By: Falla, Tim.
Material type: materialTypeLabelBookPublisher: Oxford : Oxford Univ. Press, 1994Description: 64.Call No.: PE1116 .R47 F344H Subject(s): ENGLISH LANGUAGE -- CONVERSATION AND PHRASE BOOKS (FOR RESTAURANT AND HOTEL PERSONNEL)
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PE1116 .R47 F344H (Browse shelf) Not for loan 169982

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