International restaurant English : communicating with the international traveller

By: Keane, Leila.
Material type: materialTypeLabelBookPublisher: New York, N.Y. : Prentice Hall, 1990Description: 173 p. + 1 cassette tape.Call No.: PE1116 .R47 K426I Subject(s): ENGLISH LANGUAGE -- CONVERSATION AND PHRASE BOOKS (FOR RESTAUR | ENGLISH LANGUAGE -- TEXTBOOKS FOR FOREIGN SPEAKERS | RESTAURANT MANAGEMENT -- TERMINOLOGYLocal Note(s): 1 master
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