Check your vocabulary for hotels, tourism & catering management : a workbook for users
By: Riley, David.
Material type:
BookPublisher: Middlesex : Peter Collin, 1995Description: 46.Call No.:
PE1116 .R47
R543C
Other title: Vocabulary for hotels, tourism & catering management : a workbook for users.Subject(s): VOCABULARY -- PROBLEMS, EXERCISES, ETC | ENGLISH LANGUAGE -- CONVERSATION AND PHRASE BOOKS (FOR RESTAURANT AND HOTEL PERSONNEL) -- PROBLEMS, EXERCISES, ETC
| Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Main Campus Book Shelves | PE1116 .R47 R543C (Browse shelf) | Checked out | 2024-08-05 | 207007 |
Browsing Main Campus Shelves , Shelving location: Book Shelves Close shelf browser
| PE1116 .R47 R483H 2004 Highly recommended 1 : English for the hotel and catering industry : student's book : pre-intermediate / | PE1116 .R47 R483H 2010 Highly recommended 2 : English for the hotel and catering industry : student's book : intermediate / | PE1116 .R47 R543C Check your vocabulary for hotels, tourism & catering management : a workbook for users | PE1116 .R47 R543C Check your vocabulary for hotels, tourism & catering management : a workbook for users | PE1116 .R47 S372E English for hotel staff | PE1116 .R47 T343E 2008 English for restaurant workers / | PE1116 .S42 B743S Secretarial contacts : communication skills for secretaries and personal assistants |
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