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United States food laws, regulations, and standards / Y.H. Hui

By: Hui, Y.H.
Material type: materialTypeLabelBookPublisher: New York, N. Y. : Wiley, c1979Description: 616 p. : ill.ISBN: 0471031828.Call No.: KF3875 H84U Subject(s): FOOD LAW AND LEGISLATION -- UNITED STATES | FOOD LABELING -- STANDARDBibliography, etc. Note: Includes index
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Main Campus
Book Shelves 		KF3875 H84U (Browse shelf) Available 200205270055

Includes index

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