Ready to order : elementary English for the restaurant industry : students' book / Anne Baude, Montserrat Iglesias, Anna Inesta
By: Baude, Anne.
Contributor(s): Iglesias, Montserrat | Inesta, Anna.
Material type:
BookPublisher: [Harlow] : Longman, 2002Description: 111 p. : col. ill. + 1 cassette tape , 1 CD-Audio.ISBN: 0582429552.Call No.:
PE 1116 .R47
B382R
Subject(s): ENGLISH LANGUAGE -- CONVERSATION AND PHRASE BOOKS (FOR RESTAURANT AND HOTEL PERSONNEL) | HOTEL MANAGEMENT -- TERMINOLOGYGeneral Note: Cassette tape and CD-audio provide same contentLocal Note(s): 1 master
| Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Main Campus Book Shelves | PE 1116 .R47 B382R (Browse shelf) | Checked out | 2024-08-05 | 200208220010 |
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| PE1116 .R47 A325I International hotel English : communicating with the international traveller | PE1116 .R47 B363H Hotel course, useful vocabulary, expressions and dialogues for hotel students vol. 2 | PE1116 .R47 B363H Hotel course book two : useful vocabulary, expressions and dialogues for hotel students hotel administration department | PE 1116 .R47 B382R Ready to order : | PE1116 .R47 B382R Ready to order : | PE1116 .R47 B382R Ready to order : | PE1116 .R47 B382R Ready to order : |
Cassette tape and CD-audio provide same content
1 master
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