The sauce bible : guide to the saucier's craft / David Paul Larousse
By: Larousse, David Paul.
Material type:
BookPublisher: New York, N.Y. : Wiley, c1993Description: 384 p. : ill. (some col.).ISBN: 0471572284.Call No.:
TX819 .A1
L376S
Subject(s): SAUCESBibliography, etc. Note: Includes index
| Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Main Campus Book Shelves | TX819 .A1 L376S (Browse shelf) | Available | 200307180006 |
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Includes index
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