Professional beverage management / Bob Lipinski, Kathie Lipinski
By: Lipinski, Robert A.
Contributor(s): Kathleen A. Lipinski.
Material type:
BookPublisher: New York, N.Y. : Wiley, c1996Description: 482 p. : ill., maps.ISBN: 0471287377.Call No.:
TX950.7
L564P
Subject(s): BARS (DRINKING ESTABLISHMENTS) -- MANAGEMENT | ALCOHOLIC BEVERAGESBibliography, etc. Note: Includes bibliographical references and index
| Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Main Campus Book Shelves | TX950.7 L564P (Browse shelf) | Available | 200307220013 |
Browsing Main Campus Shelves , Shelving location: Book Shelves Close shelf browser
| TX950.7 K677M Managing bar and beverage operations | TX950.7 K677M Managing bar and beverage operations / | TX950.7 L564P Professional beverage management / | TX950.7 L564P Professional beverage management / | TX950.7 P377B Bar & beverage operation : | TX950.7 P377B Bar & beverage operation : | TX950.7 R362B The beverage service world / |
Includes bibliographical references and index
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