Human resource management in the hospitality industry : an introductory guide / Michael J. Boella, Steven Goss-Turner
By: Boella, Michael J.
Contributor(s): Goss-Turner, Steven.
Material type:
BookPublisher: Amsterdam : Elsevier, 2005Edition: 8th ed.Description: 363 p. : ill.ISBN: 0750666366.Call No.:
TX911.3 .P4
B634H 2005
Subject(s): HOSPITALITY INDUSTRY -- PERSONNEL MANAGEMENTBibliography, etc. Note: Includes bibliographical references and index
| Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Main Campus Book Shelves | TX911.3 .P4 B634H 2005 (Browse shelf) | Checked out | 2024-08-05 | 200510060020 |
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| TX911.3 .P4 B385H Human resource management for tourism, hospitality and leisure : | TX911.3 .P4 B385M Managing human resources in the European tourism and hospitality industry : a strategic approach | TX911.3 .P4 B385M Managing human resources in the European tourism and hospitality industry : a strategic approach | TX911.3 .P4 B634H 2005 Human resource management in the hospitality industry : | TX911.3 .P4 C527I Interpersonal skills for hospitality management | TX911.3 .P4 C527I Interpersonal skills for hospitality management | TX911.3 .P4 D785H Human resource management for the hospitality industry / |
Includes bibliographical references and index
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