Human resources management in the hospitality industry / David K. Hayes, Jack D. Ninemeier
By: Hayes, David K.
Contributor(s): Ninemeier, Jack D.
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|
Main Campus Book Shelves | TX911.3 .P4 H393H (Browse shelf) | Checked out | 2024-08-05 | 200807190011 |
Browsing Main Campus Shelves , Shelving location: Book Shelves Close shelf browser
TX911.3 .P4 D785S Staffing your foodservice operation | TX911.3 .P4 G545C Cases in human resource management in hospitality / | TX911.3 .P4 G545C Cases in human resource management in hospitality / | TX911.3 .P4 H393H Human resources management in the hospitality industry / | TX911.3 .P4 H393H 2016 Human resources management in the hospitality industry / | TX911.3 .P4 H393S Study guide to accompany human resources management in the hospitality industry / | TX911.3 .P4 H668H Human resource management in the hotel industry : |
Includes bibliographical references and index
There are no comments for this item.