BANGKOK UNIVERSITY LIBRARY AND LEARNING SPACE

Your cart is empty.

Food process engineering and technology / Zeki Berk

By: Berk, Zeki.
Material type: materialTypeLabelBookSeries: Food science and technology international series / series editor Steve L. Taylor.Publisher: Amsterdam : Elsevier, 2009Description: 605 p. : ill.ISBN: 9780123736604.Call No.: TP370 B474F Subject(s): Food industry and trade -- Technological innovations | Food processing plantsBibliography, etc. Note: Includes bibliographical references and index
Tags from this library: No tags from this library for this title. Log in to add tags.
    Average rating: 0.0 (0 votes)
Current location Call number Status Date due Barcode
Main Campus
Book Shelves 		TP370 B474F (Browse shelf) Available 200902260005

Includes bibliographical references and index

There are no comments for this item.

to post a comment.


- Copyright © 2022 Library and Learning Space -

Powered by Koha