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Kitchen chemistry / written by Ted Lister in collaboration with Heston Blumenthal

By: Lister, Ted.
Contributor(s): Blumenthal, Heston.
Material type: materialTypeLabelBookPublisher: London : Royal Society of Chemistry, c2005Description: 125 p. : ill. (chiefly col.) + 1 CD-ROM.ISBN: 0854043896.Call No.: Q182.3 L577K Subject(s): Science -- Experiments | Chemical reactions | Interdisciplinary approach in education | CookingBibliography, etc. Note: Includes bibliographical references
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Main Campus
Book Shelves 		Q182.3 L577K (Browse shelf) Available 201009230007

Includes bibliographical references

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