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Culinary math / Linda Blocker + Julia Hill.

By: Blocker, Linda.
Contributor(s): Blocker, Linda.
Material type: materialTypeLabelBookCopyright date: Hoboken, New Jersey : Wiley, c2016Edition: 4th edition.Description: 230 pages : illustration.Content type: text Media type: unmediated Carrier type: volumeISBN: 971118972724.Call No.: TX652 B562C 2016 Subject(s): Cooking -- Mathematics | Cooking -- Mathematics -- Problems, exercises, etc | Quantity cooking | Quantity cooking -- Problems, exercises, etcGeneral Note: Includes index
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Book Shelves 		TX652 B562C 2016 (Browse shelf) Available 2016000001418

Includes index

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