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Functional foods [electronic resource] : biochemical & processing aspects, Volume 1 / edited by G. Mazza.

Contributor(s): Mazza, G, 1946-.
Material type: materialTypeLabelBookSeries: Functional foods & nutraceuticals series.Publisher: Lancaster, PA : Technomic Pub., c1998Description: 1 online resource.ISBN: 9781566764872; 9780585226101 (electronic bk.).Call No.: QP144.V44 F86 1998 Other title: Functional foods [electronic resource] : biochemical and processing aspects, Volume 1.Subject(s): Nutrition | Natural foods | Pharmacognosy | Food industry and trade | Herbs -- Therapeutic useOnline resources: Electronic Resources Bibliography, etc. Note: Includes bibliographical references and index.
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Includes bibliographical references and index.

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