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Fruit and vegetable biotechnology [electronic resource] / edited by Victoriano Valpuesta.

Contributor(s): Valpuesta, Victoriano [ed.].
Material type: materialTypeLabelBookSeries: Woodhead's food science, technology and nutrition.Publisher: Boca Raton, Fla. : CRC Press, c2002Description: 1 online resource.ISBN: 9781855734678; 9781855736412 (electronic bk.).Call No.: TP248.65.F66 F78 2002 Subject(s): Genetically modified foods | Agricultural biotechnology | Fruit -- Genetics | Vegetables -- GeneticsOnline resources: Electronic Resources Bibliography, etc. Note: Includes bibliographical references and index.
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Includes bibliographical references and index.

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