Taylor, Eunice <br/><br/>
Mastering catering theory 

 - Hampshire :  Macmillan,  1990 
 - 432 
<br/><br/><label>Subjects--Topical Terms: </label><br/>CATERERS AND CATERING<br/>CATERERS AND CATERING--MANAGEMENT<br/>QUANITY COOKERY
<br/><br/><label>LC Class. No.: </label>TX921  / T394M