Hayter, Kurumi <br/><br/>
Japanese cooking for two : simple to make, authentic Japanese dishes 

 - Australia :  Page One,  1996 
 - 80 
<br/><br/><label>Subjects--Topical Terms: </label><br/>COOKERY, JAPANESE
<br/><br/><label>LC Class. No.: </label>TX724.5 .J3  / H397J