TY  - BOOK
AU  - Knight,John B.
AU  - Salter,Charles A.
TI  - Foodservice standards in resorts
AV  - TX943 K543F
PY  - 1987///
CY  - New York, N.Y.
PB  - A CBI Book
KW  - FOOD SERVICE
KW  - RESORTS
KW  - CASE STUDIES
KW  - FOOD SERVICE MANAGEMENT
ER  -