Food + architecture / 
guest-edited by Karen A Franck 
 - Chichester :  Wiley-Academy,  2002 
 - 128 p. :  ill. (chiefly col.) 
 - Architectural design ;  vol. 72, no. 6 Architectural design ;  profile no. 160 .
<br/><br/><label>ISBN: </label>0470845708 
<br/><br/><label>Subjects--Topical Terms: </label><br/>RESTAURANTS--DECORATION<br/>RESTAURANTS--DESIGNS AND PLANS
<br/><br/><label>LC Class. No.: </label>NK2195 .R4  / F662