Migoya, Francisco J. The elements of dessert / Francisco Migoya ; photography by Ben Fink. - Hoboken, N.J. : Wiley, c2012. - 536 p. : ill. (chiefly col.). Includes bibliographical references and indexes ISBN: 9780470891988 Subjects--Topical Terms: Desserts LC Class. No.: TX773 / M536E 2012