TY  - BOOK
AU  - Sanchez,Jose
TI  - Molecular gastronomy: scientific cuisine demystified 
SN  - 9781118073865
AV  - TX652.95 S262M 2016
PY  - 2016///
CY  - Hoboken, N.J.
PB  - Wiley
KW  - Molecular gastronomy
KW  - Popular works
KW  - Food
KW  - Experiments
N1  - Includes bibliographical references and index
ER  -