The lodging and food service industry
By: Lattin, Gerald W.
Material type: BookPublisher: East Lansing, Mich. : The Educational Institute of the American Hotel & Motel..., 1989Edition: 2nd ed.Description: 346.Call No.: TX911.3 .M27 L377L 1989 Subject(s): HOSPITALITY INDUSTRY -- MANAGEMENTNo physical items for this record
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