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21.
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Thai cooking
by Kurt Kahrs. Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: Bangkok : Asia Books, 1990Accession number(s): 151522.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 K877T] (1).
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22.
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Thai cooking
by Stephen, Wendy, ed | Filshie, Joe, photographer | Morrison, Reg, photographer. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bangkok : Asia Books, 1998Accession number(s): 227161, 227162.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 T424] (1).
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23.
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Thai cooking class
by Miller, Somi Anuntra | Lake, Patricia. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Sydney : Bay Books, 1991Accession number(s): 102876, 102877.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 M544T] (1).
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24.
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Thai cooking companion : spice of life
by Ekarin Yusuksomboon | Intukarn Gajaseni Sirisant | Baker, Chris, 1948- [ed.]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chiang Mai : Silkworm, 1999Other title: The recipes and cooking culture of Thailand.Accession number(s): 225771, 225772.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 E327T] (2).
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25.
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Thai cuisine : lemon grass cookbook
by Rut Poladitmontri | Lew, Judy. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Tokyo : Joie, 1996Accession number(s): 182032.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 R87T] (1).
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26.
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Thai cuisine : the spice of life
by Thai Airways International. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bangkok : Thai Airways International, 1999Accession number(s): 40120000100, 40120000101.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 T424] (1).
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27.
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|
Thai cuisine / editor, Temsiri Punyasingh
by Temsiri Punyasingh [ed.]. Material type: Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Bangkok : National Identity Board, Prime Minister's Office, 1992Accession number(s): 200401240385.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 T424] (1).
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28.
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Thai culinary art II
by Srisomboon Bhandhukravi. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bangkok : Vibulchai Bhandhukravi, 1993Accession number(s): 205242.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 S647T] (1).
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29.
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|
Thai culinary art III 1998-1999
by Srisomboon Bhandhukravi | Hoskin, John | Bheema Jotikabukkana, photographer. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bangkok : Vibulchai Bhandhukravi, 1998Accession number(s): 225705, 225706.Availability: No items available
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30.
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|
Thai fried rice
by Narin Khu-Armornpatana, ed | Goldrick, Richard. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bangkok : Sangdad Pub. Co., 1996Accession number(s): 227048.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 T424] (1).
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31.
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Thai seafood : international Thai cooking
by Narin Khu-Armornpatana. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bangkok : Sangdad Pub. Co., 1995Accession number(s): 179721, 179722.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 S263T] (1).
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32.
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Thai side dishes
by Ashworth, Sue. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Sydney : The Book Company, 1995Accession number(s): 204410, 204411.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 A838T] (1).
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33.
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Thai vegetarian cooking
by Vatcharin Bhumichitr. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bangkok : Asia Books, 1991Accession number(s): 151525.Availability: Items available for loan: Main Campus [Call number: TX 724.5 .T5 V372T] (1).
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34.
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Thai vegetarian cooking
by Vatcharin Bhurnichitz. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bangkok : Asia Books Co.,Ltd., 1991Accession number(s): 102872, 102873.Availability: No items available
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35.
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Thai vegetarian cooking : a step-by-step guide
by Johnson, Anne. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Shaftesbury : Element, 1999Accession number(s): 110520000036, 110520000037.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 J636T] (1).
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36.
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|
Thailand : kitchen of the world / editor Sasinand Jamornman
by Sasinand Jamornman [ed.]. Material type: Book; Literary form:
Not fiction
; Audience:
Specialized;
Publisher: Bangkok : Government Public Realtions Department, Office of the Prime Minister, 2004Accession number(s): 200409150003, 200409150004, 200409150005, 200410140036.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 T424] (1).
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37.
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38.
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39.
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The best of Thai cooking
by Chalie Amatyakul | Mitchell, John, ed. Edition: 5th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : Centurion, 1993Accession number(s): 151526, 151527.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 C42B] (1).
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40.
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The best of Thai cuisine
by Sisamon Kongpan. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bangkok : Sangdad, 1991Accession number(s): 102863.Availability: Items available for loan: Main Campus [Call number: TX724.5 .T5 S572B] (1).
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