The book of fish & shellfish
By: Walden, Hilaire.
Contributor(s): Stewart, Jon, photographer.
Material type: BookPublisher: New York, N.Y. : HP Books, 1994Description: 120.Call No.: TX747 W342B Other title: Fish & Shellfish.Subject(s): COOKERY (FISH) | COOKERY, (SHELLFISH)Current location | Call number | Status | Date due | Barcode |
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Main Campus Book Shelves | TX747 W342B (Browse shelf) | Available | 204251 |
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