Cooking with Thai fruit : facts, folklore and 144 original recipes
By: Sharples, Jennifer.
Material type: BookPublisher: Bangkok : Post Books, 1995Description: 224.Call No.: TX811 S527C Subject(s): COOKERY (FRUIT) | FRUIT -- THAI | COOKERY, THAICurrent location | Call number | Status | Date due | Barcode |
---|---|---|---|---|
Main Campus Book Shelves | TX811 S527C (Browse shelf) | Available | 227149 |
There are no comments for this item.