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| 999 |
_c252285 _d252285 |
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| 003 | TH-BaBU | ||
| 005 | 20211007161340.0 | ||
| 008 | 000612s2001 nyua 001 0 eng d | ||
| 020 | _a9780471359357 | ||
| 020 | _a9780471437666 (electronic bk.) | ||
| 040 |
_aDLC _cTH-BaBU |
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| 050 | 0 | 0 |
_aTX945 _b.B36 2001 |
| 100 | 1 | _aBaraban, Regina S. | |
| 245 | 1 | 0 |
_aSuccessful restaurant design _h[electronic resource] / _cRegina S. Baraban, Joseph F. Durocher. |
| 250 | _a2nd ed. | ||
| 260 |
_aNew York, N.Y. : _bWiley, _cc2001. |
||
| 300 | _a1 online resource. | ||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aRestaurants _xDesign and construction. |
|
| 700 | 1 |
_aDurocher, Joseph F., _d1948- |
|
| 856 | 4 | 2 |
_uhttp://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=56444&site=ehost-live&scope=site _zElectronic Resources |
| 942 |
_2lcc _cEB |
||