BANGKOK UNIVERSITY LIBRARY AND LEARNING SPACE catalog

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Drummond, Karen Eich

Improving employee performance in the foodservice industry :a guide to employee discipline - New York, N.Y. : Van Nostrand Reinhold, 1992 - 163

Subjects--Topical Terms:
FOOD SERVICE--PERSONNAL MANAGEMENT

LC Class. No.: TX911.3 .P4 / D785I

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