Miller, Jack E. 1930-1999
Food and beverage cost control / Jack E. Miller, David K. Hayes, Lea R. Dopson - 2nd ed. - New York, N.Y. : Wiley, c2002 - 594 p. : ill. + 1 diskette
Previously published under title : Basic food and beverage cost control, c1994
Includes bibliographical references and index
0471355151
FOOD SERVICE--COST CONTROL
TX911.3 .C65 / M544F 2002
Food and beverage cost control / Jack E. Miller, David K. Hayes, Lea R. Dopson - 2nd ed. - New York, N.Y. : Wiley, c2002 - 594 p. : ill. + 1 diskette
Previously published under title : Basic food and beverage cost control, c1994
Includes bibliographical references and index
0471355151
FOOD SERVICE--COST CONTROL
TX911.3 .C65 / M544F 2002