Kivela, Jaksa Jack
Menu planning for the hospitality industry / Jaksa Kivela - Melbourne : Hospitality Press, 1994 - 202 p. : ill.
Includes bibliographical references and index
1862504296
MENU
CATERERS AND CATERING
FOOD SERVICE MANAGEMENT
TX911.3 .M45 / K583M
Menu planning for the hospitality industry / Jaksa Kivela - Melbourne : Hospitality Press, 1994 - 202 p. : ill.
Includes bibliographical references and index
1862504296
MENU
CATERERS AND CATERING
FOOD SERVICE MANAGEMENT
TX911.3 .M45 / K583M