Flight catering /
edited by Peter Jones.
- 2nd ed.
- London : Routledge, 2013.
- 319 p. : ill.
Includes bibliographical references and index.
9780750662161
Airlines--Food service.
TX946.5 / F543 2013
Includes bibliographical references and index.
9780750662161
Airlines--Food service.
TX946.5 / F543 2013