Principles of food, beverage, and labor cost controls for hotels and restaurants (Record no. 162838)

000 -LEADER
fixed length control field 00758nam0a22002050a04500
001 - CONTROL NUMBER
control field 000080256
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190422164041.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field s1994 xxu 000 0 eng d
035 ## - SYSTEM CONTROL NUMBER
System control number 2001081444
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX911.3 .C65
Item number D577P 1994
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Dittmer, Paul R.
245 10 - TITLE STATEMENT
Title Principles of food, beverage, and labor cost controls for hotels and restaurants
250 ## - EDITION STATEMENT
Edition statement 5th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York, N.Y. :
Name of publisher, distributor, etc. Van Nostrand Reinhold,
Date of publication, distribution, etc. 1994
300 ## - PHYSICAL DESCRIPTION
Extent 562
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element FOOD SERVICE
General subdivision COST CONTROL
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Griffin, Gerald G.
991 ## -
-- 05
-- 01
-- การท่องเที่ยว การโรงแรม การจัดการภัตตาคาร ธุรกิจสายการบิน
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Total Checkouts Total Renewals Full call number Barcode Checked out Date last seen Date last checked out Price effective from Koha item type
          Main Campus Main Campus Book Shelves 2019-04-22 6 6 TX911.3 .C65 D577P 1994 206998 2024-08-05 2023-08-08 2023-08-08 2019-04-22 Books
          Main Campus Main Campus Book Shelves 2019-04-22     TX911.3 .C65 D577P 1994 206999   2019-04-22   2019-04-22 Books


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