000 -LEADER |
fixed length control field |
01151nam0a22002530a04500 |
001 - CONTROL NUMBER |
control field |
000108655 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20190423161421.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
s2002 xxu fnx000 000 0neng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0471149934 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
2002003559 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX911.3 .C65 |
Item number |
M544F |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Miller, Jack E. |
Dates associated with a name |
1930-1999 |
245 10 - TITLE STATEMENT |
Title |
Food and beverage cost control, second edition : |
Remainder of title |
student workbook / |
Statement of responsibility, etc. |
Jack E. Miller, David K. Hayes, Lea R. Dopson ; Professional Management Development Program, National Restaurant Association, Educational Foundation |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New York, N.Y. : |
Name of publisher, distributor, etc. |
Wiley, |
Date of publication, distribution, etc. |
c2002 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
73 p. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
FOOD SERVICE |
General subdivision |
COST CONTROL |
|
Topical term or geographic name entry element |
FOOD SERVICE |
General subdivision |
COST CONTROL |
Form subdivision |
PROBLEMS, EXERCISES, ETC. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Hayes, David K. |
|
Personal name |
Dopson, Lea R. |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Educational Foundation. |
Subordinate unit |
National Restaurant Association. |
-- |
Professional Management Development Program |
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] |
Link information for 9XX fields |
A37125 |
Link information for field corresponding to 9XX field |
Aug 21 2002 9:33AM |
991 ## - |
-- |
05 |
-- |
01 |
-- |
การท่องเที่ยว การโรงแรม การจัดการภัตตาคาร ธุรกิจสายการบิน |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Books |