Classic Thai cooking course : over 70 easy-to-cook dishes from on exotic and aromatic cuisine / Kit Chan
By: Chan, Kit.
Material type:
BookPublisher: Bangkok : Asia Books, 2002Description: 96 p. : col. ill.ISBN: 1843094207.Call No.:
TX724.5 .T5
C426C
Subject(s): COOKERY, THAIBibliography, etc. Note: Includes index
| Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Main Campus Book Shelves | TX724.5 .T5 C426C (Browse shelf) | Available | 200207040162 |
Browsing Main Campus Shelves , Shelving location: Book Shelves Close shelf browser
| TX724.5 .T5 C42B The best of Thai cooking | TX724.5 .T5 C426C Classic Thai : subtle and aromatic recipes from the East | TX724.5 .T5 C426C Classic Thai : subtle and aromatic recipes from the East | TX724.5 .T5 C426C Classic Thai cooking course : | TX724.5 .T5 C426C Classic Thai cooking course : | TX724.5 .T5 C426E The essential Thai cookbook : learn the secrets of an exotic cuisine | TX724.5 .T5 C426E The essential Thai cookbook : learn the secrets of an exotic cuisine |
Includes index
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