International cuisine / Michael F. Nenes ; photography by Joe Robbins.
By: Nenes, Michael F.
Material type:
BookPublisher: Hoboken, N.J. : Wiley, c2009Description: 855 p. : ill. (some col.), maps.ISBN: 9780470410769.Call No.:
TX725.A1
N463I 2009
Subject(s): International cookingGeneral Note: "The International Culinary Schools at The Art Institutes"Bibliography, etc. Note: Includes bibliographical references and index
| Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Main Campus Book Shelves | TX725.A1 N463I 2009 (Browse shelf) | Available | 2016000001282 |
Browsing Main Campus Shelves , Shelving location: Book Shelves Close shelf browser
| TX725 .A1 C664M Marriages : Est Est Est cookbook | TX725 .A1 C664M Marriages : Est Est Est cookbook | TX725 .A1 C762B Betty Crocker's International cookbook | TX725.A1 N463I 2009 International cuisine / | TX725 .A1 S733B The book of hot & spicy : nibbles, dips, dishes | TX725 .A1 W863L The literary gourmet | TX725 .T5 อ383 อร่อยกับดอยคำ / |
"The International Culinary Schools at The Art Institutes"
Includes bibliographical references and index
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