Your search returned 2 results.

1. Books
Controlling restaurant & food service labor costs / by Sharon Fullen

by Fullen, Sharon.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Ocala, Fla. : Atlantic Publishing Group, c2003Other title: Controlling restaurant and food service labor costs.Accession number(s): 200505060042, 200505060043.Availability: Items available for loan: Main Campus [Call number: TX911.3 .L27 F844C] (1).

2. Books
Restaurant design : designing, constructing & renovating a food service establishment / by Sharon L. Fullen

by Fullen, Sharon L.

Material type: book Book; Literary form: Not fiction ; Audience: Specialized; Publisher: Ocala, Fla. : Atlantic Publishing Group, c2003Accession number(s): 200505060028, 200505060029.Availability: Items available for loan: Main Campus [Call number: TX945 F844R] (1).


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