Scriven, Carl
Food equipment facts : a handbook for the foodservice industry - Rev. and update ed. - New York, N.Y. : Van Nostrand Reinhold, 1989 - 436
FOOD SERVICE--EQUIPMENT AND SUPPLIES
TX912 / S274F 1989
Food equipment facts : a handbook for the foodservice industry - Rev. and update ed. - New York, N.Y. : Van Nostrand Reinhold, 1989 - 436
FOOD SERVICE--EQUIPMENT AND SUPPLIES
TX912 / S274F 1989