Flight catering / edited by Peter Jones.
Contributor(s): Jones, Peter [ed.].
Material type:
BookPublisher: London : Routledge, 2013Edition: 2nd ed.Description: 319 p. : ill.ISBN: 9780750662161.Call No.:
TX946.5
F543 2013
Subject(s): Airlines -- Food serviceBibliography, etc. Note: Includes bibliographical references and index.
| Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Main Campus Book Shelves | TX946.5 F543 2013 (Browse shelf) | Available | 2015000003618 |
Browsing Main Campus Shelves , Shelving location: Book Shelves Close shelf browser
| TX945.3 ช235ม มหาอำนาจฟาสต์ฟู้ด = | TX945.3 ช235ม มหาอำนาจฟาสต์ฟู้ด = | TX945.3 S346F Fast food nation : | TX946.5 F543 2013 Flight catering / | TX950.59 .G7 S273S Successful pubs and inns | TX950.7 C647B Beverage management : product knowledge and cost control | TX950.7 G627C Controlling liquor, wine, & beverage costs / |
Includes bibliographical references and index.
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