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181.
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Principles of food, beverage, and labor cost controls for hotels and restaurants
by Dittmer, Paul R | Griffin, Gerald G. Edition: 5th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1994Accession number(s): 206998, 206999.Availability: Items available for loan: Main Campus [Call number: TX911.3 .C65 D577P 1994] (1). Checked out (1).
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182.
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Principles of form and design
by Wong, Wucius. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1993Accession number(s): 200927.Availability: Items available for loan: Main Campus [Call number: TA345 W663P] (1).
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183.
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Principles of three-dimensional design
by Wong, Wucius. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1977Accession number(s): 87622.Availability: Items available for loan: Main Campus [Call number: NA2750 W663P] (1).
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184.
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Principles of two-dimensional from
by Wong, Wucius. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1988Accession number(s): 77203, 83012.Availability: Items available for loan: Main Campus [Call number: NK1505 W66P] (2).
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185.
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Product design models
by Lucci, Roberto | Orlandini, Paolo. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1990Accession number(s): 153323.Availability: Items available for loan: Main Campus [Call number: N8217 .C48 L82P] (1).
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186.
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Production standards for profit planning
by Tucker, Spencer A | Lennon, Thomas H. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1982Accession number(s): 51438.Availability: Items available for loan: Main Campus [Call number: T60.3 T824P] (1).
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187.
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Professional bar manager's handbook
by Kelly, Edward M | Doyon, Richard. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1991Accession number(s): 106540.Availability: Items available for loan: Main Campus [Call number: TX950.7 K444P] (1).
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188.
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Professional dining room management
by King, Carol A. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1988Accession number(s): 100934, 98676.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 K563P 1988] (1).
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189.
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Professional practice for interior designers
by Piotrowski, Christine M, 1947-. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1994Accession number(s): 184917.Availability: Items available for loan: Main Campus [Call number: NK2116 P567P 1994] (1).
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190.
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Professional practice for interior designers
by Piotrowski, Christine M, 1947-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1989Accession number(s): 164495.Availability: Items available for loan: Main Campus [Call number: NK2116 P567P] (1).
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191.
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Professional table service
by Meyer, Sylvia | Schmid, Edy | Spuhler, Christel. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1991Accession number(s): 106537, 106538.Availability: Items available for loan: Main Campus [Call number: TX881 M493P] (2).
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192.
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193.
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Project management : effective scheduling
by Dreger, J. Brian. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1992Accession number(s): 212928.Availability: Items available for loan: Main Campus [Call number: HD69 .P75 D733P] (1).
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194.
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195.
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Project management with CPM and Part 2nd ed.
by Moder, Joseph L. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York : Van Nostrand Reinhold, 1970Accession number(s): 10154.Availability: Items available for loan: Main Campus (1).
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196.
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Projection drawing
by Wang, Thomas C. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York : Van Nostrand Reinhold, 1984Accession number(s): 103681.Availability: Items available for loan: Main Campus [Call number: T362 W363P] (1).
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197.
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198.
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Pueblo style and regional architecture
by Markovich, Nicholas C., ed | Preiser, Wolfgang F.E., ed | Sturm, Fred G., ed. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1990Accession number(s): 168941.Availability: Items available for loan: Main Campus [Call number: NA727 M374P] (1).
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199.
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Quantity food production, planning, and management
by Knight, John B | Kotschevar, Lendal H, 1908-. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1989Accession number(s): 182973, 182974.Availability: Items available for loan: Main Campus [Call number: TX943 K543Q 1989] (2).
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200.
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Recreational foodservice management
by Warner, Mickey. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, N.Y. : Van Nostrand Reinhold, 1989Accession number(s): 113639.Availability: Items available for loan: Main Campus [Call number: TX911.3 .M27 W376R] (1).
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